Craft Brew House+ Kitchen
Hot, st. augustine’s bbq, teriyaki, teri-hot, tamari-ginger, salt & pepper. 11
+ creamy balsamic parm or buttermilk blue cheese 1
Made fresh daily and served with smoked garlic aioli. 7
Hand-cut tortilla chips with black beans, corn, fresh salsa, sour cream, guacamole. 16
+ pulled pork 5
Crispy fried squid, fresh lemon, dill tzatziki. 12
Chickpea fritters, hummus, tabbouleh, pickled onions, pita, cumin yogurt. 10
Crispy yam fries, sea-salt, smoked garlic aioli. 8
Hand-cut fries, cheese curd, house made miso-mushroom gravy. 10
Sweet chili prawns, tarragon, tomato, roasted corn, togarashi mayo. 12
Hummus, smoked eggplant dip, roasted red pepper, warm flatbread. 13
+ extra flatbread 3
Lemon, parsley, parmesan, pine nuts. 8
Black beans, corn, pickled onions, chipotle sour cream, fresh cut salsa, mixed cheeses. 10
Root vegetables, horseradish cream, fried herbs, baguette. 7
Goat cheese, croutons, black pepper infused olive oil. 7
Romaine hearts, house-made dressing, grana padano cheese, fried croutons. 10
Goat cheese, pumpkin seeds, seasonal berries, crispy onions, sherry vinaigrette. 10
Goat cheese fritter, salty toasted walnuts, duo of balsamic vinaigrette. 10
Avocado, roasted tomatoes, chick peas, radish, egg, feta, creamy basil dressing. 15
House-made tomato sauce, basil and fresh mozzarella. 14
Spicy capicolla, prosciutto, pancetta, roasted red peppers, provolone and parm. 16
Caramelized fennel, hot serrano peppers, onion, provolone, basil. 15
Fig compote, fresh mozzarella, parmesan, dressed arugula, sherry reduction. 15
Crimini, shitake, and oyster mushrooms, fontina and Parmesan cheeses, rosemary. 15
Half pound fresh beef patty, sautéed mushrooms, cured bacon, apple wood cheddar, leaf lettuce, tomato, red onion, dill pickle, caramelized onion- miso aioli. 15
Olive-caper tapenade, arugula, basil aioli. 14
House-made spiced yam and chick pea patty, fresh mozzarella, leaf lettuce, tomato, red onion, smoked garlic aioli. 13
Black mission fig gastrique, herb pesto, lettuce, tomato. 14
+ fries 3
House-made patty, greek salad, raita, goat cheese. 15
Slow-braised pork, crispy porcini onions, coleslaw. 14
Panko crusted Pacific cod, crushed avocado, shitake relish, pea shoots, filone baguette. 14
Shortrib, brisket, chuck beef blend, fried Brussel sprouts, whipped potato, mushroom jus, crispy onions. 16
Peppered onion rings, southern slaw, house-made miso-mushroom gravy. 16
Warm fingerling potato salad, pea tendrils, maple brown butter sauce. 16
Crispy potatoes, green peas, shitake-red wine reduction. 16
Stout and espresso soaked lady fingers, whipped cream. 8
Chocolate, pineapple ice cream. 8
Smoked honey ham, house-made hollandaise. 9
Wild BC salmon, cream cheese, capers, house-made hollandaise. 11
Avocado salsa, cured bacon, prawns, house-made hollandaise. 11
Oven dried tomatoes, mushrooms, poached eggs, house-made hollandaise. 10
Scrambled eggs, black beans, corn, avocado salsa, aged cheddar and mozzarella. 11
Sunny side egg, 8-oz beef patty, aged cheddar cheese, bacon, lettuce and tomato. 15
Poached eggs, roasted peppers, sautéed onions, braised beef, roasted potatoes, house-made hollandaise. 14
Pancetta, potato, egg, green onion, mixed cheeses. 14
string beans and olives. 5.5 sng / 7.25 dbl
5 sng / 7 dbl
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