Craft Brew House+ Kitchen
Brewed once per year in small batches, seasonal taps are an ideal accompaniment to the weather and fare of the season!
East Vancouver, British Columbia 3.5% | 11 IBU
A classic German summer thirst-quenching mix of Bavarian lager and fresh grapefruit juice. 8.25
Made by bottom-fermenting yeast at colder temps, lagers are charac-teristically smooth, crisp and clean. Pilsner is a style made famous in Pilsen, Czech that is hoppier than your standard lager.
Port Moody, British Columbia 4.9% | 40 IBU
Paying homage to traditional German pilsners with their sublime balance between hop and malt. Old and new hop varieties make this appealing to both traditionalists and more adventurous pilsner lovers. 8.75
East Vancouver, British Columbia 6.9% | 10 IBU
A strong pale lager that balances between rich flavour and lager drinkability. Robust grainy pilsner malt flavour with light doughy notes. Herbal hop aroma with light citrus and white grape. 8.25
East Vancouver, British Columbia 5.0% | 5 IBU
A light, clean lager with a hint of malt and subtle hop flavour. An iconic East Van beer. Clean, crisp and refreshing. A pale lager brewed with all malted barley and local Sterling hops grown at Sartori Cedar Ranch in Chilliwack, BC. Fermented cool using a traditional German lager yeast. 8.25
East Vancouver, British Columbia 5.0% | 33 IBU
Inspired by the traditional Czech Pilsner style,this beer is crisp and refreshing with a rich and complex bready maltiness complimented by the slightly spicy and floral hop character. 8.25
East Vancouver, British Columbia 4.0%
A “light” version of P49’s Craft Lager…Clean, light-bodied, very refreshing and thirst-quenching pale lager. Low on both malt and hop flavour but not as flavourless as the "light" beers from macro breweries 8.25
East Vancouver, British Columbia 4.8% | 22 IBU
An authentic, refreshing, easy-drinking Czech amber lager. Light spicy and herbal Czech Saaz hop notes is upfront. Rich toasty, bready malt from Czech floor-malted pilsner malt with a slight hint of caramelized sugar. Firm bitterness leads to clean crisp refreshing finish. 8.75
Vancouver, British Columbia 5.0% | 18 IBU
Bavarian-style craft lager by Parallel 49. 8.25
Generally light in hops and heavy in carbonation, wheat ales are made from wheat, instead of barley, by top fermentation. Wheat ales are un-filtered, usually very pale and cloudy in appearance, and effervescent on the nose.
East Vancouver, British Columbia 4.6% | 10 IBU
A vibrant and refreshing wheat ale with tropical fruits character. Flavour of tangerine and mango balanced by grainy wheat. Light-bodied. Light haze. Easy drinking. 8.75
Pale Ales are brewed with pale malts and are generally lighter in style than regular (bitter) ales. India Pale Ales are a style that originated in Britain in the 19th century. IPA’s were high in alcohol as well as hops, which allowed them to survive the very long two month sea voyage to British troops serving in India.
East Vancouver, British Columbia 6.0% | 40 IBU
A dry, easy-drinking red IPA. Hop characters of lime, pine, kiwi, gooseberry, and spice. Kight grainy malt with a hint of bread, raisin, and roast complexity. Moderate bitterness with dry finish with evergreen aftertaste.
P49 Root Beer Soda - 50 L Keg 20 A non-alcoholic root 8.25
East Vancouver, British Columbia 4.2% | 30 IBU
A best bitter (English pale ale) brewed to showcase our favorite English malt, Golden Promise from Thomas Fawcett & Sons. Crackery and grainy, light yet rich flavourful malt from the Golden Promise. Delicate candy-like mouthfeel from invert sugar from UK. Floral, minty, spicy, and hint of orange marmalade characters from Styrian Celeia, East Kent Goldings, and Fuggles hops. Firm bitterness. A hint of apricot and dark dried fruits from an ale yeast strain from West Yorkshire. 8.25
East Vancouver, British Columbia 7.2% | 66 IBU
A west coast IPA with a ton of hop flavour and aroma.
Subtle sweet malt flavour backs up the huge amount of orange,
grapefruit, pine and floral aromas this beer expels. 8.25
East Vancouver, British Columbia 5.0% | 40 IBU
Hoppy, sessionable juicy IPA. Hop aroma of pineappple, mango, peach, pear, and lime from Mosaic, Amarillo and Citra Cryo dryhop. Light crisp grainy malt flavour. Light ceamy mouthfeel from oats and wheat. Quite hazy but not too thick. Great combination of juicy, hoppy, and sessionable.
8.25
East Vancouver, British Columbia 5.5% | 37 IBU
Trash Panda uses huge amounts of dry hopping, giving this beer complex notes of melon, tropical fruit and pear. Its hop and malt varieties leave a visible haziness and smooth, juicy mouth feel. 8.25
Vancouver, British Columbia 6.8% | 40 IBU
This is the kind of IPA we dream about. Unfiltered so nothing of the greatness gets lost. It is soft, with lots of tropical fruit notes and a touch of herbal quality. Incredibly drinkable and super delicious. 8.75
Vancouver, British Columbia 6.7% | 60 IBU
Intense fruit aroma, finishing with a balanced bitterness. 8.25
East Vancouver, British Columbia 10.2%
A double-dryhopped hazy triple IPA with Citra, Nelson Sauvin, Amarillo, Centennial, and Incognito Citra. Huge hop character of kiwi, lychee, white grape, cream, passionfruit, and tangerine.(10oz,High ABV) 8.75
Penticton , British Columbia 4.5% | 25 IBU
Hazy, pillowy soft body of Pilsner malt, wheat and oats, wrapped in heavy late and dry-hop additions of Mosaic & Amarillo 8.75
Vancouver, British Columbia 5.0% | 15 IBU
St Augustines Hazy IPA 8.25
Vancouver, British Columbia 5.0% | 40 IBU
A true balance of malt and hops that showcase the bready,caramel flavours of malted barley and the citrus, stone-fruit aromas of hops grown in the Pacific Northwest. Refreshingly drinkable and full of flavour. 8.25
A reddish-brown ale made with dark or brown malt. Typically rich without being filling, displaying hints of chocolate and fruity sweetness with varying degrees of bitterness.
Vancouver, British Columbia 5.6% | 40 IBU
This robust red ale has beautiful citrus and pine notes that come from generous additions of Centennial, Citra & Simcoe hops. It is smooth & velvety in the mouth with toasted malts providing a medium body with hints of roasted hazelnut, toffee & caramel malt flavours. 8.75
East Vancouver, British Columbia 5.0% | 40 IBU
Rich malt flavours of caramel, toffee and light chocolate. This ale is an ode to the pub beers of England. Well balanced flavours of malts and hops make this beer a classic. 8.25
Port Moody, British Columbia 5.0% | 10 IBU
A dark fantasy.. A cult following.. A intersection of toasted oats, melted caramel and chocolate wrath.. A dazzling achievement in the dark arts of malt-forawrd beer. 8.75
Penticton , British Columbia 5.5% | 25 IBU
This amber ale combines the best ingredients that Europe and North America have to offer. Belgian crystal malts provide notes of dark fruit and raisins and Cascade hops provide a slight bitterness and a hint of fresh pine. 8.75
East Vancouver, British Columbia 5.6% | 40 IBU
An easy-drinking Irish Red Ale with a nuanced malt profile. A delightful grainy sweetness, toasted bread, and delicate toffee notes from the malts. A touch of roasted barley contributes a dry finish, while subtle fruit esters enhance its complexity. Medium bitterness provides a satisfying balance. 8.75
Stouts, the darkest of beers, are made with highly roasted malts, barley, and differentiated by their deep brown-black colour, chocolate and coffee flavours, and fuller body.
East Vancouver, British Columbia 4.6% | 28 IBU
A dry Caribbean style stout with rich coffee and chocolate notes. Beautiful cascade and smooth velvety mouthfeel from the nitro. 8.25
Unlike conventional beers which are fermented by carefully cultivated strains of brewer's yeasts, lambic beer is instead produced by exposing it to wild yeasts which gives the beer its distinctive flavour: dry, vinous, and cidery, with a slightly sour aftertaste.
Vancouver, British Columbia 4.5%
Inspired by trips to the 5 cent candy aisle, Gummy Sour is an explosion of flavour. Perfectly sweet with a pleasant acidity, these fruit sours are designed to satisfy our candy cravings. 8.75
East Vancouver, British Columbia 5.1% | 5 IBU
Vibrant and empowering Tropical Hibiscus POG(passionfruit, orange, guava). 8.75
Made from the fermented juices of apples and other fruit, cider is crisp, easy-drinking, and refreshing. Additionally all gluten free products contain 0-20 PPM.
Kelowna, British Columbia 5.5% | 3 IBU
5 FRUITS!!
WE CO-FERMENTED APPLES AND PEARS, THEN ADDED PEACH, MANGO AND PASSION FRUIT. BEAUTIFUL PEAR ON THE NOSE AND JUICE PEACH MANGO ON THE PALLET. 10.25
Vanvouver, BC 5.4%
Tipsy Twig in house-fermented dry cider. Clean fresh apple aroma and flavour. Hint of honey & cinnamon. Dry and refreshing. 9.75
East Vancouver, British Columbia 5.0% | 18 IBU
A gluten-free lager brewed without using gluten-containing ingredients. Delicate herbal and spicy German Perle hop character. 8.75
Sample any 4 draft beers in a paddle 12
9.25 GLS | 25 ½L
crsip & dry with aromas of zesty citrus. an intense palate of lemon, green apple and gooseberry
9.25 GLS | 25 ½L
aromas of cherries, spicea and a hint of vanilla. a dry red wine, smooth on the palate with avours of cherries, plums and sweet spices
espolon blanco | lime | salt - 2oz 12.5
espolon blanco | guava | lime | strawberry - 2oz 13.5
espolon reposado | orange-yuzu | chile - 2oz 13.5
espolon reposado | watermelon | lime - 2oz 13.5
montelobos mezcal | lime | salt - 2oz 14.5
titos vodka | muddlers ginger beer | lime - 1.5oz 11.5
espolon blanco | muddlers ginger beer | lime - 1.5oz 12
goslings dark rum | muddlers ginger beer | lime - 1.5oz 11.5
aperol | cinzano prosecco | soda - 5oz 13.5
bombay saphire gin | lemonade | lavender syrup - 2oz 12.5
bombay sapphire | campari | cinzano rosso - 3oz 14
bourbon | demerara | bitters - 2oz 12.5
bourbon | lemon | vegan foam - 2oz 12.5
titos vodka | cold brew | vegan foam - 2oz 12.5
titos vodka | clamato | spices - 1oz 11.5 - 2oz 14.5
sng 5.5/dbl 9.75
sng 5.75/dbl 10
sng 5.5/dbl 9.75
sng 6/dbl 10.5
sng 6.75/dbl 11.75
sng 6/dbl 10.5
sng 10/dbl 17.5
sng 10/dbl 17.5
sng 6/dbl 10.5
sng 5.75/dbl 10
sng 7.5/dbl 13.25
sng 7.5/dbl 12
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